Santa Ynez Valley Winery 2008 Gewurtztraminer

Been sipping this with dinner (mainly stir-frys) over the last week. It's very honey, quite fragrant and all-around delicious. Definitely think it would go well with satay sauce, but haven't had a chance to test the theory. It's made by Kalyra, by the way, who also make some of the best dessert wines I've had.