If pressed ...: fume blanc

Showing posts with label fume blanc. Show all posts

Monday, April 15, 2013

Grgich (wha?) Hills Fume Blanc 2010

Dan's new fav expensive blanc that he's asked me to make a note of. Paired with 1/3 wheat + 2/3 white crusted arugala pesto pizza with 6 (yes 6!) shrimps. There should've been 12 shrimps, damn it! The wine paired admirably, we love it!

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